Top 10 Food Tours to Take Around the World in 2025

If you love to eat your way through new cities, then 2025 is your year to travel with your taste buds. Food tours aren’t just about savoring local dishes—they’re cultural deep dives, connecting you with the flavors, stories, and people behind every bite. From bustling street markets to private kitchens, here are the top 10 food tours to book around the world in 2025.

1. Tokyo, Japan – Tsukiji Outer Market & Sushi-Making Tour

Experience Japan’s culinary capital through a guided tour of the Tsukiji Outer Market, where you’ll sample fresh seafood, wagyu skewers, and tamagoyaki. Many tours include a hands-on sushi-making class with a professional chef, giving you a delicious glimpse into traditional Japanese cuisine.

Highlights:

• Taste tuna sashimi fresh from the market

• Learn how to roll authentic sushi

• Discover the umami behind Japanese street snacks

Why 2025? Tokyo’s culinary scene continues to evolve with new Michelin-starred eateries and local pop-ups alike.

2. Rome, Italy – Trastevere Food and Wine Walking Tour

Wander through Rome’s charming Trastevere district on a tour that combines historic sights with incredible bites. You’ll taste handmade pasta, creamy gelato, wood-fired pizza, and Roman-style artichokes, all paired with local wines.

Highlights:

• Wine tastings at a centuries-old cellar

• Fresh fettuccine and carbonara

• Sweet bites of tiramisu and cannoli

Why 2025? Italian tourism is thriving, and Roman culinary traditions are booming with new takes on classic dishes.

3. Oaxaca, Mexico – Mezcal & Mole Culinary Adventure

Oaxaca is a dream for foodies, known for its complex moles, local cheeses, and smoky mezcal. Join a tour that blends street food tastings with a mezcal distillery visit and a cooking class using ingredients from a local market.

Highlights:

• Taste 7 different moles

• Sample traditional tlayudas and chapulines (grasshoppers!)

• Learn to cook in a local abuela’s kitchen

Why 2025? Oaxaca has become a top culinary hotspot, with more direct international flights and food-focused retreats.

4. Bangkok, Thailand – Night Market & Boat Food Tour

Dive into Bangkok’s electric street food scene with a tour that starts at dusk and sails through canals. You’ll savor pad Thai, mango sticky rice, coconut ice cream, and spicy tom yum soup—all while learning about Thai culinary customs.

Highlights:

• Ride a tuk-tuk to hidden food stalls

• Cruise through the “Venice of the East”

• Sample authentic Thai desserts

Why 2025? Bangkok’s food culture is being elevated by a new generation of chefs blending street and fine dining.

5. Barcelona, Spain – Tapas and Flamenco Evening Tour

Nothing says Spain like tapas, wine, and flamenco. This evening food tour leads you through Gothic Quarter taverns for bites like patatas bravas, jamón ibérico, and bombas. End with a live flamenco show and a glass of vermouth.

Highlights:

• Tapas crawl through local bodegas

• Learn the history behind Spanish tapas culture

• Front-row flamenco experience

Why 2025? With Spain embracing its culinary heritage, Barcelona is once again a must-visit for food lovers.

6. Istanbul, Turkey – Two Continents Food Tour

Cross from Europe to Asia in one day while tasting the best of Istanbul’s rich culinary heritage. From simit (Turkish bagels) to döner, mezze, and baklava, you’ll sample over 20 different dishes across the Bosphorus.

Highlights:

• Ferry ride from Europe to Asia

• Tea and dessert at a traditional Turkish home

• Discover regional spices at the Spice Bazaar

Why 2025? Istanbul’s food scene is expanding with modern fusion kitchens and elevated street food experiences.

7. Marrakech, Morocco – Souk to Table Cooking Tour

Immerse yourself in Moroccan cuisine with a guided tour through Marrakech’s souks before heading to a riad for a hands-on cooking class. From aromatic tagines to fresh mint tea, the experience is flavorful and deeply cultural.

Highlights:

• Shop for spices and produce in the medina

• Learn to cook couscous and tagine

• Eat your meal on a rooftop with Atlas Mountain views

Why 2025? Morocco is trending as a sustainable and cultural travel destination with strong culinary traditions.

8. Hanoi, Vietnam – Old Quarter Street Food Safari

Explore Hanoi’s bustling Old Quarter on foot or scooter as you try local favorites like pho, bun cha, egg coffee, and banh mi. Tours are led by locals who guide you through hidden alleys and authentic family-run stalls.

Highlights:

• Slurp up pho at a street-side table

• Drink creamy egg coffee at a café

• Experience Vietnam’s balance of sweet, sour, spicy, and salty

Why 2025? Vietnamese cuisine is gaining global fame, and Hanoi remains its most iconic food city.

9. Cape Town, South Africa – Cape Malay Cooking & Wine Tour

Cape Town offers a diverse food scene rooted in indigenous, Dutch, and Cape Malay influences. Take a tour that includes local market stops, home-style cooking in the Bo-Kaap, and tastings at nearby Stellenbosch wine estates.

Highlights:

• Taste bobotie, samoosas, and koeksisters

• Wine pairing in the scenic Winelands

• Learn about apartheid and culinary history

Why 2025? South African gastronomy is getting international recognition for its fusion and heritage.

10. Paris, France – Pastry and Chocolate Tour in Le Marais

Paris is a must for pastry lovers. This tour walks you through Le Marais or Saint-Germain-des-Prés, stopping at boulangeries and chocolatiers for croissants, éclairs, macarons, and handmade pralines.

Highlights:

• Taste creations from award-winning patisseries

• Learn how croissants and macarons are made

• Pair chocolate with wine or espresso

Why 2025? Paris is spotlighting artisan bakers and chocolatiers in the post-pandemic renaissance of fine food.

Conclusion

Food tours are more than meals—they’re immersive journeys that tell the story of a destination through flavor. Whether you’re drawn to the spice markets of Marrakech or the sushi counters of Tokyo, 2025 is the perfect year to indulge your wanderlust and your appetite. So grab your fork (and your passport) and start planning your tastiest trip yet.